Wednesday, July 15, 2009

NEW! Orked's Creme Caramel

Creme Caramel or better known as Leche Flan by the Filipinos, is a very old dessert in my family. I have learned how to make this particular dessert from my grandmother, Nene Lampoh. This succulent dessert is quite distinctive for its sweetness. It's one sweetness in life you won't be able to forget. Because nothing tastes as good as the luscious Orked's Creme Caramel.


-Caramelized sugar base-




-The Leche Flan before steam-




-After an hour of steam-




-One "syrup-y" dessert-

I haven't calculated my expenses to make this dessert. I will do soon and update you, Orked's desserts lovers, on both Facebook and here.

*It is recommended to order one day in advance.

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